Flavour Logic specialises in sensory analysis and guided expert tastings.

Be led by a professional taster in a fun, hands-on tasting experience.

De-mystify the tasting process whether you’re simply curious or serious about tasting.

All tasting workshops can be customised for industry, corporate or private groups. Tastings have been run for food and drink production teams, sales, marketing, hospitality staff, and industry suppliers. Private events include corporate team building, product launches, conferences, and groups of friends.

beer tasting workshop_group 1_Briony Liebich


Topics include:

  • Improve product descriptors – appearance, aroma, taste and mouthfeel
  • Compare products and pick differences
  • Test your senses to identify aromas
  • Blind tasting (brand or type unknown)
  • Food and beverage pairing
  • Explore the world of styles (beer, cider, wine, spirits)

Want to work with Flavour Logic?

Organise a private tasting for you and your friends or colleagues. Choose from the following levels for groups of minimum 6 people. It can be run in person or online via Zoom. 

Note: travel time costs if further than 100km from Adelaide

  • Level 1 – One-hour workshop with up to 4 products
  • Level 2 – Two-hour workshop with up to 8 products
  • Level 3 – Two-hour workshop x2 with a range of tasting activities to test your skills

Upcoming events

Westside Workshop Craft Beer Tasting  – The Wheatsheaf Hotel, Thebarton

Beers From Here, Beers From Far  – Tasting Australia, Adelaide

Sensory Workshop: Tools, Tips & Training for Food and Beverage Industry – Food South Australia, Adelaide

Past events

Sensory Tips & Tricks – BrewCon, Gold Coast

Boost Your Beer Tasting Skills Workshop – Perth

The Sensory Brew  – The Suburban Brew, Adelaide Fringe Festival